Restaurant Profile

850 Woods Crossing Road Greenville, SC 29607
(864) 288-5546
Lunch Menu Dinner Menu Banquet Menu
Hours of Operation
Su-F 11:00 AM - 2:00 PM
M-Th 5:30 PM - 9:00 PM
F-Sa 5:00 PM - 9:00 PM
Cuisines
American, Seafood, Steakhouse
Ambience
Family, Intimate
Attire
Casual
Dining Information
Carry Out/Curbside, Children's Menu, Extensive Wine List, Heart Healthy Meals, Sunday Alcohol Sales, Vegetarian Meals
Meals Served
Dinner, Lunch
Payment Method
American Express, Cash, Check, Diner's Club, Discover, Mastercard, Visa, Split Checks for Groups
Securing Seating
Reservations Suggested
Smoking
Smoking Not Permitted
Special
Meeting Facilities, Private Parties, Private Rooms
(12 ratings)

Foodie Tips

Ask about Chris' wine flights.


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Restaurant Chef

Meet The Chef
Cornelius Cureton

Born and raised in Greenville, Cornelius Cureton has worked for Stax since 1998. After training under many of the chefs at Stax, he became the chef at Stax Grill in 2005 and has added his own twist to the menu. One of his specialties is Fresh Collard Greens-- a delicious recipe he learned from his mother! "Corn," as he is called, loves to get to know his customers and takes pride in pleasing them.

Featured Recipe: Sauteed Pork Medallions


Stax Grill

Lunch MenuDinner MenuBanquet Menu

Stax Grill is one of the fine restaurants owned by Greenville's Stathakis family, known for their consistently delicious quality food and service. The Grill offers a casual dining atmosphere and a menu featuring aged US Choice Beef and whole fresh fish from around the country. Whether you come for lunch with friends or business associates, or for dinner with the family, Owner Christopher Stathakis will make sure that you have a great meal and a good time!

Restaurant Reviews

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Mar
7
2010

Best of Greenville!!!!!!

Posted By Ms. Pickens from Greenville

6 years ago, my significant other took me here for our first date... little did I know I would fall in love! With him and the restaurant! We go there at least 2-3 times a month. We have never received a bad meal. I take all my family here when they come in from out of town and they love it and always want to go back! Great wine and bread, and entrees consist of fabulous steaks, fish, chicken, pasta dishes! Go there! You will not be disappointed!



Jul
29
2009

Consistency is The Key

Posted By Food Critic from Greer

I have been to this restaurant at least a dozen times and never have had a bad meal here. Consistent customer service is key in my returning each time. The wait staff is trained well and always seem pleasant -- even the newbies! The price tag for the food is reasonable, decent atmosphere, and good desserts.



Jun
14
2009

Great food - consistent

Posted By onthemove from Simpsonville

This is a great place for lunch. There is a fairly wide variety of entrees from which to choose, and I have loved all of them. They occasionally overcook the Sesame Tuna, but other than that, no complaints. I do have one suggestion, however - I realize this is the South, but I wish that the vegetable they offer each day could be something that is not fried or in a cream or cheese sauce!



Jun
18
2008

Great Valentine's Day dinner

Posted By TastyTigers from Simpsonville

We went for Valentine's Day and had an amazing meal. The atmosphere makes it a great "date night" kind of place - dim lighting and warm atmosphere. And the food was amazing all the way around. The only disappointment was that the server took our plates away so quickly that we didn't have time to let her know we wanted to-go boxes for the food we were too stuffed to finish... but she did realize it later and apologized. Still... I bet the leftovers would have been great. Can't wait to go back.



May
7
2008

Super service

Posted By Epicure from Easley

Love the chicken salad and the phenomenal service!