Restaurant Profile

850 Woods Crossing Road Greenville, SC 29607
Lunch Menu  Dinner Menu  Corporate Menu 
Hours of Operation
M-F 11:00 AM - 2:00 PM
M-Sa 5:00 PM - 10:00 PM
Su 11:00 AM - 2:30 PM
Ambience
Family, Intimate
Attire
Casual
Dining Information
Carry Out/Curbside, Children's Menu, Extensive Wine List, Heart Healthy Meals, Vegetarian Meals
Meals Served
Dinner, Lunch
Payment Method
American Express, Cash, Check, Diner's Club, Discover, Mastercard, Visa, Split Checks for Groups
Securing Seating
Reservations Suggested
Smoking
Smoking Not Permitted
Special
Meeting Facilities, Private Parties, Private Rooms
(7 ratings)

Foodie Tips

Ask about Chris' wine flights.

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  • Food Quality
  • Location
  • Service

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Restaurant Chef

Meet The Chef
Cornelius Cureton

Born and raised in Greenville, Cornelius Cureton has worked for Stax since 1998. After training under many of the chefs at Stax, he became the chef at Stax Grill in 2005 and has added his own twist to the menu. One of his specialties is Fresh Collard Greens-- a delicious recipe he learned from his mother! "Corn," as he is called, loves to get to know his customers and takes pride in pleasing them.

Featured Recipe: Sauteed Pork Medallions

Restaurant Owner

Meet The Owner
Chris Stathakis


Stax Grill

Lunch Menu  Dinner Menu  Corporate Menu 

Stax Grill is one of the fine restaurants owned by Greenville's Stathakis family, known for their consistently delicious quality food and service. The Grill offers a casual dining atmosphere and a menu featuring aged US Choice Beef and whole fresh fish from around the country. Whether you come for lunch with friends or business associates, or for dinner with the family, Owner Christopher Stathakis will make sure that you have a great meal and a good time!

Restaurant Reviews

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Jun
18
2008

Great Valentine's Day dinner

Posted By TastyTigers from Simpsonville

We went for Valentine's Day and had an amazing meal. The atmosphere makes it a great "date night" kind of place - dim lighting and warm atmosphere. And the food was amazing all the way around. The only disappointment was that the server took our plates away so quickly that we didn't have time to let her know we wanted to-go boxes for the food we were too stuffed to finish... but she did realize it later and apologized. Still... I bet the leftovers would have been great. Can't wait to go back.


May
7
2008

Super service

Posted By Epicure from Easley

Love the chicken salad and the phenomenal service!